Tiêu đề [GV] ĐỀ 20 - A. ĐỀ THI.docx ✅

1 BỘ ĐỀ THI NÂNG CAO B2-C2 ĐỀ THI THỬ SỐ 20 (Đề thi có 7 trang) KỲ THI TỐT NGHIỆP TRUNG HỌC PHỔ THÔNG Môn thi: TIẾNG ANH Thời gian làm bài: 50 phút, không kể thời gian phát đề Họ, tên thí sinh: …………………………………………… Số báo danh: ………………………………………………. Mã đề: 1126 Read the following article and mark the letter A, B, C, or D to indicate the correct option that best fits each of the numbered blanks from 1 to 6. As carriers revisit their risk calculus, some regulators have urged blanket prohibitions on portable power sources; yet most airlines prefer calibrated controls that keep devices visible to cabin crew. Vietnam Airlines, for its part, has instituted declarations at checkin and requires passengers to position batteries for swift inspection. The policy responds to (1) _______ incidents worldwide in which damaged cells entered thermal runaway midair. The carrier has complemented procedures with certified containment kits and training drills that (2) _______ crew competence rather than rely on adhoc improvisation. Since the guidance (3) _______ in early summer, audit teams have monitored compliance logs and nearmiss reports, refining checklists accordingly. While some travellers decry inconvenience, safety managers argue that (4) _______ safeguards are indispensable when failure cascades are nonlinear. The framework, (5) _______ provisions align with ICAO and IATA advisories, also coordinates with airport authorities to tighten landside screening. Looking ahead, the operator intends to (6) _______ highrisk peripherals from cabin spaces during peak seasons should alert thresholds be exceeded. (Adapted from Viet Nam News, “Vietnam Airlines bans use of lithium batteries during flight”) Question 1. A. a handful of B. a spate of C. a modicum of D. a paucity of Question 2. A. empower B. empowerment C. empowering D. empowered Question 3. A. has been formalising B. was formalised C. has been formalised D. had formalised Question 4. A. permissive B. perfunctory C. provisional D. stringent Question 5. A. whose B. where C. which D. when Question 6. A. phase in B. phase out C. rule over D. ward off Read the following article and mark the letter A, B, C, or D to indicate the correct option that best fits each of the numbered blanks from 7 to 12. Quảng Ninh’s stone sea crab noodle soup – bún cù kỳ – has moved from fishermen’s fare to a culinary emblem marketed to discerning travellers. (7) ________, vendors still prepare the broth the old way: tomatoes simmered down with fermented grains and pulverised crab bodies, then brightened with herbs. The claws are steamed; the roe, sautéed with shallots until it turns lacquered and fragrant. Bowls arrive crowned with tofu and taro stem, while condiments vary (8) ________ district and season: pungent bamboo shoots in the wet months, chillilemon dips when the seas run warm. Tourists take (9) ________ photographs as baskets of black and red cù kỳ come ashore, prices climbing toward late August. Cooks pride themselves on a (10) ________ broth that stays clear yet deeply savoury, letting the crab’s sweetness speak without heaviness. For locals, the dish is a (11) ________ marker of place – comforting yet bracing, rustic yet meticulous – and stalls near the ferry terminals fill with (12) ________ from dawn. (Adapted from Viet Nam News, “Crabby delight serves up a souper taste of Quảng Ninh”)