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Nội dung text 2. PRACTICE TEST UNIT 4 - FILE (GV).docx




-4- C. READING. I. Choose the correct answer A, B, C or D to fill in each blank in the following passage. ONE-ROOM SCHOOLHOUSES In the 1800s and early 1900s, most children went to school in one-room schoolhouses. At that time, most people lived (1)_______ farms. The farms were spread out. One-room schoolhouses were built because there weren't many children in the farm areas. Most of the one-room schoolhouses only (2) _______ about fifteen to twenty children. The one-room schoolhouses had just one teacher. That teacher instructed all students from the age of five or six up to ages thirteen or fourteen or even older. The teacher also (3) _______ all subjects. In one-room schoolhouses, students did a lot of reciting and memorising. Reciting means that they said out loud (4)_______ they learned. The teacher would ask a question, and the students would stand up and recite the answer. Students also did a lot of memorising. They were often asked to memorise poems. They had to memorise famous (5) _______ and important facts, too. 36. A.in B. on C. for D. with 37. A. had B. made C. founded D. promoted 38. A. gave B. observed C. taught D. educated 39. A. which B. how C. that D. what 40. A. speeches B. words C. languages D. questions II. Read the text and circle lethe letter A, B, C, or D to indicate the correct answer to each of the questions. Thailand is a country with deep-rooted traditions that are kept alive by its people. One of the ways they preserve their customs is through their traditionalcuisine. Thai food is known for its unique flavours and fragrant combinations. Thai people take great pride in their typical dishes, such as Pad Thai and Tom Yum soup. These dishes are made using a variety of fresh ingredients like lemongrass, chilli, lime, and Thai basil. The balance of sweet, sour, salty, and spicy flavours is what makes Thai cuisine so distinctive. To preserve and promote their typical dishes, Thai people pass down their recipes from generation to generation. They take care to use traditional cooking methods and techniques, ensuring the authenticity of the flavours. Moreover, Thai culinary traditions are often showcased in local festivals and cultural events. In addition to the preparation of food, Thai people also value the presentation of their dishes. They believe that the visual appeal of a meal is just as important as its taste. Overall, Thai traditions are deeply intertwined with their cuisine. By preserving and promoting their typical dishes, Thai people keep their cultural heritage alive and share their unique flavours with the world. 1. What is the main idea of the text? A. Thai cuisine is known for its unique flavours and fragrant combinations. B. Thai people pass down recipes to preserve their culinary traditions. C. Thai customs and traditions have a strong connection with their culinary practices

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