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Topik : Literasi Bahasa Inggris (Pembahasan Soal Tahun-Tahun Sebelumnya) Subtopik : Literasi Bahasa Inggris (Pembahasan Soal Tahun 2021) 2 Kelas UTBK ONLY Kurikulum SNBT Pertemuan ke- 12 Mata Pelajaran Literasi Bahasa Inggris Belajar Apa Hari Ini Tujuan Pembelajaran 1. Pembahasan Soal Tahun 2021 (2) LO1: Siswa mampu menjawab berbagai tipe soal Literasi Bahasa Inggris yang muncul pada/mirip dengan UTBK 2021. Materi Prasyarat* - Ringkasan Starchamps (⭐) Kuis (1-8) Total 48 ⭐ (masing-masing ⭐6) 1
Aktivitas Opening dan Warmer Opening (Slide Opening 1) Opening - SMT mengucapkan salam, menyambut, dan menyapa siswa (Slide Opening 2) Perkenalan SMT dan TA - SMT mengenalkan diri dan TA yang bertugas (Slide Opening 3) Aturan Kelas - SMT membacakan aturan kelas yang berlaku (Slide Opening 4) Belajar Apa Hari Ini - SMT membacakan materi pelajaran Warmer - Warmer dirancang oleh SMT yang membawakan materi LO 1: Siswa mampu menjawab berbagai tipe soal Literasi Bahasa Inggris yang muncul pada/mirip dengan UTBK 2021. Pembahasan Soal no 1-8 SMT membahas soal nomor 1-8 yang terdapat di Bank Aktivitas Siswa The question is based on the following passage. The practice of fasting has gained popularity in recent years, with claims of various health benefits associated with abstaining from food for extended periods. However, it is important to critically evaluate these assertions and consider the potential risks and downsides of fasting. While fasting is touted as an effective method for weight loss, it can lead to adverse consequences for individuals who are not adequately prepared or have underlying health conditions. Extended periods without nourishment can cause nutrient deficiencies, muscle loss, and a weakened immune system. Moreover, fasting may result in decreased energy levels, difficulty concentrating, and mood swings, which can negatively impact daily life and productivity. Another concern surrounding fasting is its sustainability and potential link to disordered eating behaviors. Adopting an extreme fasting approach may lead to an unhealthy relationship with food, promoting binge-eating cycles or a preoccupation with restrictive eating patterns. It is important to foster a balanced and sustainable approach to nutrition rather than resorting to drastic measures that may do more harm than good. 2

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