Content text Đề 21 - HS.docx
A recent global study presents new findings about ancient sushi techniques (19) ______. This discovery has revolutionized our understanding of traditional Japanese cuisine. Creating traditional nigiri sushi demands years of dedicated training and unwavering dedication to culinary excellence. In particular, (20) ______. Master chefs spend decades perfecting their knife skills and rice preparation, ensuring each piece meets the highest standards of quality. In prestigious kitchens, (21) ______. The Tokyo Sushi Academy’s research into traditional methods has revealed the importance of temperature control in rice preparation, leading to enhanced flavor profiles and texture. Contemporary sushi masters continue to honor these time-tested principles while adapting to modern tastes. Determined to preserve authentic sushi-making techniques, (22) ______. This dedication ensures that traditional sushi craftsmanship continues to thrive in an era of fusion cuisine and modernization. Question 18 [697770]: A. has stood as a fundamental principle of master craftsmanship B. standing as a fundamental principle of master craftsmanship C. that stands as a fundamental principle of master craftsmanship D. of which master craftsmanship stands as a fundamental principle Question 19 [697771]: A. whose centuries-old practices reveal detailed documentation B. which has documented centuries-old practices in detail C. having documented centuries-old practices in detail D. attempted to meticulously document centuries-old practices Question 20 [697772]: A. experienced sushi chefs selecting strict rice preparation and fish with quality standards maintained B. maintaining strict quality standards, sushi is prepared with rice and select fish by experienced chefs C. experienced sushi chefs maintain strict quality standards for rice preparation and fish selection D. the maintenance of quality standards for rice preparation and fish selection by chefs is strict Question 21 [697773]: A. incorporating seasonal ingredients, master chefs create distinctive flavors in traditional dishes B. master chefs create distinctive flavors in traditional dishes, they can incorporate seasonal ingredients C. without master chefs, distinctive flavors in traditional dishes could be created by incorporating seasonal ingredients D. the creation of distinctive flavors in traditional dishes and master chefs incorporate seasonal ingredients Question 22 [697774]: A. traditional techniques and quality standards must be upheld consistently by professional sushi masters B. upholding traditional techniques and quality standards needs professional sushi masters C. the consistent existence of traditional techniques and quality standards must be upheld D. professional sushi masters must uphold traditional techniques and quality standards consistently Read the following passage about the impact of cyberspace communication and mark the letters A, B, C, D on your answer sheet to indicate the best answer to each of the following questions from 23 to 30. Teens don’t understand the big fuss. As the first generation to grow up in a digital world, they hardly know a time when computers weren’t around, and they leap at the chance to spend hours online, chatting with friends. So what? But researchers nationwide are increasingly concerned that, as cyberspace replaces the pizza parlor as the local hangout, adolescents are becoming more isolated, less adept at interpersonal relationships, and perhaps numb to the small and large deceptions that are prevalent in the email world. Researchers are questioning how the futures of teenagers are changing when so many of them are spending an hour or two on the Internet each day, replacing face-to-face contact with computer screens. Social psychologists, including Robert Kraut, have expressed concern about the "opportunity costs" of so much online time for youths. He found that teens who used computers, even just a few hours a week, showed