Content text Food Hygiene.pptx
Datta Meghe Institute of Medical Sciences (Deemed to be University) Jawaharlal Nehru Medical College, Sawangi (Meghe), Wardha Department of Community Medicine Learning Resource Material #
Theme : Nutrition Topic : Food Hygiene By- Dr. Lovely Kumari Department of Community Medicine Jawaharlal Nehru Medical College, Sawangi (M), Wardha
COMPETENCY No Competency Student should able to Domain K/S/A/C Level K/KH/SH/P Core Y/N CM5.7 Describe food hygiene K KH Y
Learning objectives At the end of lecture students should be able to Describe about food hygiene Methods of Pasteurization Public health issues in food hygiene