Title Nguyễn Kiều Trọng Phú_2163011019_LỚPTHACSIDDHS.pdf ✅

BỘ GIÁO DỤC VÀ ĐÀO TẠO TRƯỜNG ĐẠI HỌC QUỐC TẾ HỒNG BÀNG ------------------------------ NGUYỄN KIỀU TRỌNG PHÚ NGHIÊN CỨU KIẾN THỨC, THỰC HÀNH TIÊM VÀ BẢO QUẢN INSULINE TRÊN NGƯỜI BỆNH ĐÁI THÁO ĐƯỜNG TẠI KHOA NỘI TIẾT, BỆNH VIỆN CHỢ RẪY LUẬN VĂN THẠC SĨ ĐIỀU DƯỠNG – HỘ SINH Thành phố Hồ Chí Minh – Năm 2024
BỘ GIÁO DỤC VÀ ĐÀO TẠO TRƯỜNG ĐẠI HỌC QUỐC TẾ HỒNG BÀNG ------------------------------ NGUYỄN KIỀU TRỌNG PHÚ NGHIÊN CỨU KIẾN THỨC, THỰC HÀNH TIÊM VÀ BẢO QUẢN INSULINE TRÊN NGƯỜI BỆNH ĐÁI THÁO ĐƯỜNG TẠI KHOA NỘI TIẾT, BỆNH VIỆN CHỢ RẪY LUẬN VĂN THẠC SĨ ĐIỀU DƯỠNG – HỘ SINH Chuyên ngành: Điều dưỡng Mã số ngành: 8720301 NGƯỜI HƯỚNG DẪN KHOA HỌC: 1. TS. BS LÂM VĂN HOÀNG 2. TS. BS PHẠM VĂN HẬU Thành phố Hồ Chí Minh – Năm 2024

ABSTRACT Problem statement: Diabetes is a metabolic disorder characterized by chronic hyperglycemia due to insulin secretion defects. In reality, the use of insulin pens at home by patients has not been uniformly instructed, and there are not many programs to support the education of patients using injection pens. To investigate this issue and the effectiveness of short-term education on the use of injection pens, we conducted the topic: "Research on knowledge, practice of injection and preservation of insulin in diabetic patients at the Department of Endocrinology, Cho Ray Hospital". Research objectives: 1. Describe the proportion of patients with knowledge, practice of injection and preservation of insulin before and after health education consultation . 2. Study some factors related to knowledge, practice of injection and preservation of insulin before and after health education consultation. Research method: Semi-interventional study Results: Before TV-GDSK, the rate of patients with knowledge and insulin preservation reached 45%, knowledge of insulin injection reached 67.5%, good insulin injection practice reached 42%. After TV-GDSK, the rate of knowledge and insulin preservation increased to 99.5%, knowledge of insulin injection reached 99%, good insulin injection practice reached 96.5%. After 5 days, the rate of insulin knowledge and insulin preservation decreased to 97.5%, knowledge of insulin injection reached 98.5%, good injection practice reached 85%. Conclusion: 1. Knowledge of insulin and insulin preservation, knowledge of insulin injection, and practice of insulin injection before TV-GDSK were limited. After TV-GDSK, knowledge and practice improved to a high level. However, knowledge about insulin, insulin storage, insulin injection after 5 days tends to decrease, although still reaching a high rate, the decreasing trend needs attention from medical staff. 2. Education level, age are factors affecting knowledge, attitude and practice of insulin injection and storage in this research populationof insulin injection and storage in this study population