Title TEST 2 - UNIT 2 - HS.docx ✅

Question 18: A. recovering from economic downturns requires substantial resources despite governmental interventions B. embarking on a journey of self-discovery has become increasingly complex yet profoundly rewarding C. advancing through technological innovation depends primarily on collaborative research and funding D. preserving cultural heritage remains critically important despite modernization across societies Question 19: A. where everything familiar had been replaced by unfamiliar customs and traditions B. they will nominate for the prestigious award at tomorrow's annual ceremony C. the committee members review all proposals before making their final decisions D. whose dedication to environmental causes inspire many young activists to take action Question 20: A. the scientist which discovered the compound received international recognition B. the painting whose displayed in the gallery attracts many visitors daily C. having attend the conference, she wrote a detailed report for her team D. I might have prepared differently for this life-changing experience Question 21: A. furthermore, the economic policies established guidelines for sustainable development B. consequently, various technological innovations have transformed modern communication C. meanwhile, I've also gained deeper insight into my own cultural conditioning D. nevertheless, scientific research continues providing solutions for complex problems Question 22: A. I spending countless hours analyzing financial data presenting at the annual conference B. I completed research while having documented numerous species found in the rainforest C. I began studying languages and cultural practices that were previously unknown to me D. I writing the article published in yesterday's edition gained significant attention Read the following passage about A Journey of Cultural Blending Through Food and mark the letter A, B, C or D on your answer sheet to indicate the best answer to each of the following questions from 23 to 30. Fusion cuisine has evolved from an experimental trend to a mainstream culinary phenomenon. By 2025, this creative blending of techniques and ingredients from different cultures will reach unprecedented heights. Chefs globally are combining traditional recipes with international influences, creating dishes that tell stories of cultural exchange. This evolution reflects our connected society where food serves as a universal language bringing diverse people together despite cultural differences. Technological advances will significantly impact fusion cuisine development. Virtual reality dining experiences will enhance cultural understanding, while 3D food printing will enable complex presentations. Additionally, sustainable practices will become essential, with chefs incorporating indigenous ingredients