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Page 4/1 D. dedicated efforts in researching battery advancements, improving charging technology, and reducing costs have brought EVs closer to mainstream adoption Question 20. A. The new charging stations being constructed in urban centers have greatly encouraged EV drivers to consider long-distance trips without worry B. whose availability provide reassurance to drivers who are concerned about their battery range on longer journeys away from city centers C. the increasing number of which has helped to ease drivers’ concerns about the distance an EV can travel before needing to recharge D. which is being set up to provide EV drivers with confidence and convenience, knowing they can recharge on longer routes outside urban areas Question 21. A. The global transition to electric vehicles, supported by governments and private companies B. People, corporations, and governments working together for a sustainable transportation future C. Carbon neutrality through a widespread shift toward electric vehicles and clean energy solutions D. Reducing emissions and achieving a sustainable future through electric vehicle initiatives worldwide Question 22. A. represents a significant and encouraging step forward in the journey towards sustainable, eco- friendly transportation on a global scale B. reflects the rapid and steady shift from traditional cars to electric vehicles in the broader transportation industry C. a remarkable level of progress in sustainable vehicle technologies, indicating a promising future for EVs D. may lead to the global automotive industry from a total transformation of gasoline-powered cars to electric alternatives People can learn about sustainable agriculture, food production, and environmental conservation Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the best answer to each of the following questions from 23 to 30. Urban farming, or the practice of growing food within city limits, has gained popularity worldwide. As cities expand and populations grow, there is increasing pressure on food supplies, making urban farming an appealing solution. From rooftop gardens to community plots, urban farms can help produce fresh, local food in areas that are typically food deserts. Additionally, they provide green spaces in densely populated areas, contributing to environmental sustainability. Urban farming also has social benefits. It encourages community engagement and provides educational opportunities for residents. People can learn about sustainable agriculture, food production, and environmental conservation. Furthermore, urban farms can offer job opportunities, particularly in underprivileged neighborhoods, where employment options are often limited. By creating jobs and encouraging healthy eating, urban farms positively impact the health and well-being of local communities. However, urban farming is not without its challenges. One significant issue is space; cities are crowded, and land is scarce. Finding suitable plots for farming can be difficult and expensive. There are also regulatory hurdles, as some cities have strict zoning laws that limit agricultural activities. Additionally, urban soil can be contaminated with pollutants, making it unsuitable for food production. Despite these obstacles, innovative solutions, such as hydroponics and vertical farming, are making urban farming more feasible. In the future, urban farming could play a vital role in food security. As climate change and urbanization continue, local food sources will become increasingly important. By reducing dependency on long supply chains, urban farming can ensure that cities remain resilient in the face of global challenges. Question 23. Which of the following is NOT a benefit of urban farming mentioned in the passage? A. Job creation B. Reduced greenhouse gas emissions C. Community engagement D. Increased access to fresh food Question 24. The word "feasible" in paragraph 3 is CLOSEST in meaning to _______.